RANGEELO RAJASTHAN, EXPLORE THE CULINARY HERITAGE AT MY PLACE ALL DAY DINING (SEPT 28th – OCT 7th 2018)
From the land of valour and romance, Gokulam Grand Hotel and Spa Bangalore bring forth a culinary heritage that will leave your taste buds tingling!
This festive season, enjoy rustic delights from the heartland of Rajput warriors. From the fiery ‘Lal Maas’ to the fragrant ‘Kesari Murgh’ and ‘Junglee Murgi’ , guests will leave wanting for more of this heart fare. Vegetarians have a variety to choose from – staples like ‘Gatte ki subzi’, ‘Ker Sangri’ to more exotic dishes like ‘Achari Arbi’, ‘Jodhpuri Biriyani’ and ‘Haldi ki Subzi’, every day, a different buffet menu will include Rajasthani delights. Of course, desserts cannot be far behind – indulge in warm Moong dal halwa, Ghewar, Gujjia, Mawa Kachori and more!
Date/Day (SEPT 28th – OCT 7th 2018) Dinner only/ Buffet / Vegetarian and Non-vegetarian
Venue My Place All Day Dining, Gokulam Grand Hotel & Spa, 115, Gokula Extension, Mathikere, Bangalore 560054
Price INR 1395 plus taxes, per person
Call 080 4300 1000